I don't like artichokes

Today M and I went to a farm near Rio Linda and worked with artichokes.  First we picked some, using knives.  Then we cut off low leaves to use as mulch.  Then we processed some artichokes, washing them and getting the earwigs out.  Then we prepped some for confit.  I peeled two heads of garlic.  M cut strips of lemon zest and chopped herbs.  It was hot but not too hot.

Now M and I have eaten homemade yogurt with cranberry sauce.  We're drinking tea from drinking glasses.