dangerous compassions

I call you / from the comet's cradle

Tuesday, July 31, 2012

mysterious vegan caramel sauce

This morning we helped a friend move a few things.  Then she took us to lunch at Loving Hut.  Oh, before then we watered the garden and went to a small farmers market for much fruit.  There we ran into M, who has a farm, and we bought a lemon cucumber and an heirloom tomato from him, to eat on the spot. 

In the afternoon we went to Roseville.  We had a hell of a time finding a particular museum.  We arrived 15 minutes before closing.  I bought two postcards depicting California rock art.  The museum had paper cups and water in a glass pitcher. 

Then we went back to Baagan, where I got ice cream made of only bananas.  It was tasty, with the vegan caramel sauce.  How do they do that?


Post a Comment

<< Home